There is no distinction between any of us (Paul says Jew and Greek) , for the same LORD over all is rich to all who call upon Him. For whoever calls on the name of the LORD shall be saved.
Romans: 10: 12,13
I can be a little obsessive about avoiding colds and flu. Thera Zinc Echinacea lozenges are awesome, and I almost always have some with me.
Murray Bartlett (born 1971 an Australian actor)
It’s a comfort to always find pasta in the cupboard and garlic and parsley in the garden.
Alice Waters. (Born in 1944 Alice Waters is an American chef whose restaurant played the main role in creating the farm to table movement.)
A local lady was gathering a large bunch of herbs including feathery leaves of licorice tasting fennel which she encouraged me to eat. Delicious on a very hot walk. These she was gathering from the verge for her home cooking.
“We use many expressions of fennel: blended with potato, it’s an earthy, rich puree; the raw fronds add a fresh, green note; and the braised version gives it a luscious , home – cooked feel, something people can connect to – you need that in any dish.”
Daniel Humm. (Born in 1976. Daniel Humm is a Swiss chef who started working in restaurants at the age of 14. He is a restaurant owner whose cuisine is focused on locally sourced ingredients, with an emphasis on simplicity, purity, and seasonal flavours.)
A few flavours from the garden. Thank you for reading this post I wish you a pleasant weekend.
Three of my favourite herbs👏 Nature is full of surprises and beauty
So true these three are lovely. Thank you Cornelia.